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Primary Parameter Important

pH

pH (Acidity/Alkalinity)

Learn about pH for shrimp keeping. Why stability matters more than exact numbers. Ideal pH ranges for Neocaridina, Caridina, and Sulawesi shrimp.

10 min read
Updated
Unit:

Quick Reference by Family

Neocaridina
6.8-8
Optimal: 7-7.5
Caridina
5.8-6.8
Optimal: 6-6.5
Sulawesi
7.5-8.5
Optimal: 7.8-8.2

pH Ranges

Neocaridina 6.8-8
Optimal: 7-7.5
Caridina 5.8-6.8
Optimal: 6-6.5
Sulawesi 7.5-8.5
Optimal: 7.8-8.2
Optimal
Acceptable
Danger Zone

Species Guides

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What is pH?

pH measures how acidic or alkaline your water is on a scale of 0-14. A pH of 7.0 is neutral, below 7 is acidic, and above 7 is alkaline. For shrimp keeping, most species fall between 6.0 and 8.5, but the crucial point isn’t hitting a specific number - it’s maintaining consistency.

The pH scale is logarithmic, meaning each whole number represents a 10x change. Water at pH 6.0 is 10 times more acidic than pH 7.0, and 100 times more acidic than pH 8.0. This is why even small pH swings (0.3-0.5) can stress shrimp significantly.

The Golden Rule: Stability Over Perfection

If you remember only one thing about pH, let it be this: A stable pH of 7.2 is infinitely better than pH swinging between 6.8-7.0 trying to hit “optimal.”

Shrimp are adaptable creatures. Given time, they can adjust their physiology to thrive in a wide pH range. What they cannot do is rapidly adapt to changes. Every pH swing forces their bodies to readjust, consuming energy, stressing their systems, and potentially triggering failed molts.

Why Chasing pH Numbers Fails

New shrimp keepers often make this mistake:

  1. Test pH, find it’s 7.4 (slightly above “optimal 7.0”)
  2. Add pH-down chemical to lower it
  3. pH drops to 6.8, then rebounds to 7.6 as buffer kicks in
  4. Add more chemical, causing more swings
  5. Shrimp become stressed or die from instability

The 7.4 starting pH was fine. The “correction” caused the actual problem.

Species-Specific pH Requirements

Neocaridina (Cherry Shrimp, etc.)

Neocaridina prefer neutral to slightly alkaline water (pH 6.8-8.0, optimal 7.0-7.5). Most tap water falls in this range, which is why Neocaridina work well for beginners. Moderate KH (2-8 dKH) provides natural buffering.

Caridina (Crystal Red, Taiwan Bee, etc.)

Caridina require acidic water (pH 5.8-6.8, optimal 6.0-6.5). This is achieved through active buffering substrates that lower pH and maintain it without KH buffering. The substrate itself acts as the pH buffer.

Sulawesi Shrimp

Sulawesi evolved in alkaline ancient lakes and need high pH (7.5-8.5, optimal 7.8-8.2). This requires specific Sulawesi mineral salts that buffer to high pH, combined with appropriate substrate (often sand or inert gravel).

What Affects pH in a Shrimp Tank

Factors That LOWER pH

  • CO2 (from respiration, decomposition, or injection)
  • Decomposing organic matter
  • Nitrification process (bacteria produce acid)
  • Active/buffering substrates
  • Tannins from driftwood, leaves
  • Peat moss filtration

Factors That RAISE pH

  • Crushed coral, aragonite, limestone
  • Strong aeration (drives off CO2)
  • Photosynthesis (plants consume CO2 during daytime)
  • High KH water
  • Concrete or calcium-based decorations

The pH-KH Connection

pH and KH are intimately linked:

  • High KH water resists pH changes - good for stability, but locks in higher pH
  • Low KH water allows pH changes - allows lower pH, but needs alternative buffering
  • Active substrates work by absorbing KH - this is how they lower and maintain pH

For Neocaridina: Use moderate KH for natural pH buffering For Caridina: Use zero KH with active substrate for low, stable pH For Sulawesi: Use specialized mineral salts that buffer to high pH

Signs of pH Problems

pH Too Low

  • Shrimp appear lethargic
  • Bacterial infections increase (beneficial bacteria struggle)
  • Plants may show poor growth
  • Ammonia becomes less toxic but nitrite remains dangerous

pH Too High

  • Shell problems (too much calcium carbonate precipitation)
  • Ammonia becomes more toxic (important for cycling tanks!)
  • Some plants struggle
  • Caridina show stress symptoms

pH Instability (The Biggest Danger)

  • Deaths with no obvious cause
  • Failed molts, White Ring of Death
  • Shrimp hiding constantly
  • Reduced breeding or berried females dropping eggs
  • Deaths concentrated at certain times (often morning after overnight pH drop)

pH by Species Family

Different shrimp families have evolved in different environments, leading to varying ph requirements. Understanding these differences is crucial for successful shrimp keeping.

Acceptable
6.8-8
Optimal
7-7.5

Hardy, tolerates wider ranges

Acceptable
5.8-6.8
Optimal
6-6.5

Sensitive, requires stable parameters

Acceptable
7.5-8.5
Optimal
7.8-8.2

Unique requirements, warm alkaline water

Stability Over Perfection

While hitting optimal ranges is ideal, stability is more important than exact numbers. Consistent parameters within the acceptable range are better than fluctuating values that occasionally hit optimal.

How to Test pH

Accurate testing is essential for maintaining proper ph levels. Here are the most common testing methods, each with their own trade-offs.

Digital pH Meter

$$
High Accuracy

Pros

  • Precise digital readings
  • Fast results
  • Good for frequent testing

Cons

  • Requires regular calibration
  • Electrode needs proper storage
  • More expensive than liquid kits
Recommended: Apera PH20 or Milwaukee pH Meter

Liquid Test Kit

$
Medium Accuracy

Pros

  • No calibration needed
  • Reliable for range testing
  • Long shelf life

Cons

  • Color matching can be tricky
  • May need high-range and low-range kits
  • Less precise than digital
Recommended: API pH Test Kit

Test Strips

$
Low Accuracy

Pros

  • Quick and easy
  • Good for rough checks

Cons

  • Least accurate option
  • Color matching issues
  • Can't detect small changes

Quick Comparison

Method Accuracy Cost Best For
Digital pH Meter High $$ Recommended choice
Liquid Test Kit Medium $ General use
Test Strips Low $ Quick checks

Testing Tip

Test at the same time of day for consistent results. Water parameters can fluctuate based on feeding, lighting, and CO2 levels. Morning tests before lights-on often provide the most stable readings.

How to Adjust pH

Sometimes you need to adjust your ph levels. Here are safe methods for both raising and lowering values. Always make changes gradually - sudden parameter swings can stress or kill shrimp.

How to Raise pH

Increase ph levels

1.

Crushed Coral/Aragonite

Caution

Add to filter or substrate to slowly raise pH through calcium carbonate dissolution

Effectiveness:
2.

Increase Aeration

Safe

More surface agitation drives off CO2, which raises pH

Effectiveness:
3.

Sulawesi Mineral Salts

Safe

For Sulawesi tanks, use specific mineral salts that buffer to high pH

Effectiveness:

Warnings

  • Never chase a specific pH number - stability is more important
  • Crushed coral affects KH too - not for Caridina tanks
  • Chemical pH adjusters cause instability - avoid them

How to Lower pH

Decrease ph levels

1.

Active Substrate

Safe

Buffering substrates like ADA Amazonia naturally lower and stabilize pH

Effectiveness:
2.

Indian Almond Leaves

Safe

Add tannins that slightly lower pH while providing other benefits

Effectiveness:
3.

RO Water with GH+ Only

Safe

Using RO water with no KH contribution helps maintain lower pH

Effectiveness:

Warnings

  • Do NOT use CO2 injection primarily to lower pH for shrimp
  • pH-down chemicals cause dangerous instability
  • Lower pH needs lower KH for stability (active substrate handles this)

Critical Safety Notice

Never make sudden, large changes to water parameters. Shrimp are extremely sensitive to parameter swings. All adjustments should be made gradually over hours or days, not minutes. When in doubt, go slower. Test frequently during adjustments to monitor progress.

pH FAQ

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